MODEL

131234

Liss

Geburtsjahr:

1998

Größe (cm):

172

Größe des Hemdes:

Hosengröße:

Shoes:

A hospitality all-rounder with real kitchen exposure: Liss has worked as waitress, barista, bartender and kitchen assistant/“chef” across cafés, bars and restaurants. She’s used to high pace and clean execution, and has even trained colleagues on POS and service routines, which shows maturity and consistency on busy days. Her interests in nutrition, cooking and baking make the step into show-cooking support a natural fit.

Kitchen & BOH support (multi-venue, bars/cafés/restaurants): mise en place (wash, chop, portion, label), simple plating at the pass, hygiene and workstation order, ingredient/tool restocking.

Barista & bar: hot/cold beverage prep, bar set-up, high-pace service, basic checkout/cash handling.

Front of House (FOH): table & counter service, kitchen coordination, running food and timing courses, professional handling of guest issues.

Team training & support: trained colleagues on POS/cash register and service routines; clear hand-offs between kitchen and FOH.

Promo & trade shows: shifts as show hostess and sampling; visitor engagement, product explanation and stand activation support.

Role-aligned interests: nutrition, cooking and baking strong match with Chef Assistant for live demos.